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There arefully recognises breast milk’s primacy, value and superiority and supports exclusive breastfeeding as recommended by the WHO
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Go to the shopGoat's milk offers several benefits for infants. It is rich in essential nutrients like vitamin A, calcium, and vitamin D, which support healthy bone development and boost the immune system. Goat's milk is also known for its easier-to-digest protein structure compared to cow's milk, making it gentle on a baby's stomach. These nutritional advantages, along with a slightly lower lactose content, can make goat's milk a suitable choice for some infants.
Goat milk is easier on infants' stomachs compared to cow's milk because it has smaller fat globules, less lactose, unique proteins, fewer allergens, and a slightly higher pH.
Omega-3 fatty acids in goat's milk benefit babies by promoting brain and eye development, reducing allergy risks, and supporting overall growth.
Goat's milk is rich in essential vitamins like vitamin A, calcium, and vitamin D, making it advantageous for a baby's bone development and immune system.